Food Hygiene and Safety

Food Hygiene and Safety qualifications are ideal for staff members whose roles requires them to handle or prepare food. As part of these courses, individuals will develop the knowledge and skills required to work with food and be trained to take a sensible approach to managing the risks associated with food management.

  • Level 2 Award in Food Safety in Catering (1 Day)
  • Level 2 Award in Food Safety in Manufacturing (1 Day)
  • Level 2 Award in Food Safety in Retail (1 Day)
  • Level 2 Award in Food Safety in Health and Social Care (1 Day)
  • Level 2 Award in Food Safety in Early Years and Childcare Settings (1 Day)

Other popular courses include:

Level 3 Assessing Vocational Achievement >

Level 4 Education and Training >

Level 3 Childminding and Social Care >

Level 3 First Line Management >

Level 4 Management and Leadership >

Other qualifications and frameworks >